Wednesday, January 5, 2011

Where is all the food in France?

I arrived in France during what seemed to be a food shortage. No restaurants, markets, or bakeries were open due to the New Year's holiday and the weekend. After searching the streets of Lyon, I found a tiny street market open and the food I found there I am almost embarrassed to post. But this is a blog about everything I eat, the good and the bad.
A cheap bottle of wine, crackers, and frosted flakes. I found the frosted flakes or frosties to be even more sugary than in America. Hopefully I will be able to provide more glamorous food pictures. 

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